From The Debt Collector’s Handbook: Collecting Debts, Finding Assets, Enforcing Judgments, and Beating Your Creditors, Chapters 1 and 2
All cookbooks teach the foundations. What is the temperature of the oven? How do you dice and slice onions? How do you make couscous without turning it into mush? How do you blanch asparagus? How to slice an expensive cut of meat? What wine should be served with lamb, salmon, or pasta?