COMMITTEE PROGRAM AUDIO

Cartels Hit The Kitchen Table - May 28, 2020

Bread, dairy, fish, ramen, poultry, and more – cartels are alleged to have impacted food prices around world, spurring criminal investigations and class actions. Is the food chain more susceptible to cartels? Do regulators react differently when the cartelized product is food? What are the key economic issues in assessing such collusion? This global panel will discuss these and other questions.

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