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2023 Survey of Federal Class Action Law: A U.S. Supreme Court and Circuit-by-Circuit Analysis
10th Annual Food, Beverage, and Supplements Virtual Regional CLE Program [CC]
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10th Annual Food, Beverage, and Supplements Virtual Regional CLE Program [CC]
Select your state to learn more about the credit details and status of CLE application. Credit is not available for states not listed.
3.70 total credit hours including
-
General
Status:
Approved
3.70 credit hours
Available until:
05/24/2024
3.70 total credit hours including
-
General
Status:
Available for credit
3.70 credit hours
Available until:
05/24/2024
3.70 total credit hours including
-
Substantive Law
Status:
Available for credit
3.70 credit hours
Available until:
05/24/2024
3.75 total credit hours including
-
General
Status:
Approved
3.75 credit hours
Available until:
05/24/2024
5.00 total credit hours including
-
General
Status:
Approved
5.00 credit hours
Available until:
12/31/2023
3.75 total credit hours including
-
General
Status:
Available for credit
3.75 credit hours
Available until:
05/24/2024
3.50 total credit hours including
-
General
Status:
Applied for upon completion
3.50 credit hours
Available until:
12/31/2023
3.75 total credit hours including
-
General
Status:
Approved
3.75 credit hours
Available until:
05/24/2024
3.75 total credit hours including
-
General
Status:
Self apply
3.75 credit hours
Available until:
05/24/2026
3.80 total credit hours including
-
General
Status:
Applied for
3.80 credit hours
Available until:
12/31/2023
3.75 total credit hours including
-
General
Status:
Self apply
3.75 credit hours
Available until:
05/24/2024
3.80 total credit hours including
-
General
Status:
Applied for
3.80 credit hours
Available until:
05/24/2024
4.50 total credit hours including
-
General
Status:
Available for credit
4.50 credit hours
Available until:
05/24/2024
3.75 total credit hours including
-
General
Status:
Self apply
3.75 credit hours
Available until:
05/24/2024
3.50 total credit hours including
-
General
Status:
Self apply
3.50 credit hours
Available until:
05/24/2024
3.75 total credit hours including
-
General
Status:
Available for credit
3.75 credit hours
Available until:
05/24/2024
4.50 total credit hours including
-
General
Status:
Reciprocity
4.50 credit hours
Available until:
05/24/2024
3.70 total credit hours including
-
General
Status:
Approved
3.70 credit hours
Available until:
05/24/2026
4.50 total credit hours including
-
Areas of Professional Practice
Status:
Approved
4.50 credit hours
Available until:
05/24/2024
3.70 total credit hours including
-
General
Status:
Applied for upon completion
3.70 credit hours
Available until:
12/31/2023
3.75 total credit hours including
-
General
Status:
Approved
3.75 credit hours
Available until:
05/24/2024
3.75 total credit hours including
-
General
Status:
Approved
3.75 credit hours
Available until:
05/24/2024
4.50 total credit hours including
-
General
Status:
Applied for
4.50 credit hours
Available until:
05/24/2024
3.70 total credit hours including
-
Substantive
Status:
Available for credit
3.70 credit hours
Available until:
05/24/2024
3.75 total credit hours including
-
General
Status:
Self apply
3.75 credit hours
Available until:
05/24/2024
3.70 total credit hours including
-
General
Status:
Available for credit
3.70 credit hours
Available until:
05/24/2024
4.50 total credit hours including
-
General
Status:
Self apply
4.50 credit hours
Available until:
05/24/2024
3.50 total credit hours including
-
General
Status:
Applied for
3.50 credit hours
Available until:
05/24/2024
3.75 total credit hours including
-
General
Status:
Approved
3.75 credit hours
Available until:
05/24/2024
3.75 total credit hours including
-
General
Status:
Approved
3.75 credit hours
Available until:
05/24/2024
3.75 total credit hours including
-
Law & Legal Procedure
Status:
Applied for
3.75 credit hours
Available until:
05/24/2026
4.50 total credit hours including
-
General
Status:
Applied for
4.50 credit hours
Available until:
05/24/2024
3.75 total credit hours including
-
General
Status:
Self apply
3.75 credit hours
Available until:
05/24/2024
$00
NON-MEMBERS
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MEMBERS
$00
SECTION MEMBERS
$00
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Closed Captioned.
Join our stellar panelists and hear directly from experts about sustainability-related claims and packaging and how certification programs can help you meet various legal standards. Attendees will learn from our class action experts about the newest developments in consumer class actions, including using experts to help develop or counter damages models. Panelists will also discuss how you can best support claims that are not yet defined by regulatory agencies, including advertising and labeling issues for plant-based products and dairy/meat substitutes.
Plastic and Single-Use Legislation and Litigation
12:00 ��� 1:15 PM ET
General CLE
This panel will discuss the latest developments on legislative efforts to limit the use of plastic and single-use packaging as well as litigation around claims of recyclability in plastic food packaging. The panel will also discuss sustainability and sourcing initiatives and the potential risks involved in making claims around those initiatives.
Moderator: David Graham, Dykema Gossett PLLC, Minneapolis, MN
Speakers: Sarah Esmaili, Arnold & Porter Kaye Scholer LLP, San Francsicao, CA; Abby Meyer, Sheppard Mullin Richter & Hampton LLP, Costa Mesa, CA
Class Action Round-Up
1:30 PM ��� 2:45 PM ET
General CLE
In an interactive debate-style format, this panel offers unique perspectives from the plaintiffs��� bar, defense bar, corporate in-house perspective, and an expert on statistical analysis and damage models. Focusing on developments in consumer class action labeling cases, the panel will debate topics ranging from the Reasonable Consumer standard, standing issues pertinent to multiple state putative classes, and plaintiffs��� prevailing damages model - conjoint analysis ��� including its benefits and shortcomings.
Moderator: Angela Spivey, Alston & Bird LLP, Atlanta, GA
Speakers: Carey Bartel, Conagra Brands Inc., Chicago, IL; Michael Reese, Reese LLP, New York, NY; Benjamin Wilner, Alvarez & Marsal, Chicago, IL
"Undefined" Claims: Advertising Regulations, Truth-in-Labeling Legislation, and Litigation Risk in the Alternative Food Industry
3:00 PM ��� 4:15 PM ET
General CLE
As consumer demand for alternative food products continues to surge, so do potential roadblocks. This panel will examine the state of various guidelines and regulations, truth-in-labeling legislation, and litigation that may impact businesses in the plant-based, dairy-free, or cell-based industries. We will discuss various ways that food can be legally defined, the practical impact that enacted and proposed legislation may have on product advertising, and how your brand can manage risk in the fast-evolving area of law.
Moderator: Suzanne M. Alton de Eraso, Benesch Friedlander Coplan & Aronoff LLP, Chicago, IL
Speakers: Chalana Netasha Demron, Crowell & Moring LLP, Washington, DC; Sarah Sunday, Nestle USA, Arlington, VA
Product Details
Panelists
Abby Hess Meyer, Angela M Spivey, Benjamin Wilner, Carey L Bartell, Chalana N Damron, David Powell Graham, Michael Reese, Sarah A Sunday, Sarah Esmaili, Steven Toeniskoetter, Suzanne Alton de Eraso
Sponsors
Product Code
LT2105FSOLC
Duration
255
Publication Date
5/25/2021 12:00:00 AM
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