Food Trucks: Advising Your Clients on Wheels (On-Demand CLE)

    Food Trucks: Advising Your Clients on Wheels (On-Demand CLE)
    CLE 90 min

    Food Trucks: Advising Your Clients on Wheels (On-Demand CLE)

    It's no secret that starting a food truck business is quite the rage these days. But do you know all the legal issues that food truck owners will commonly face? This webinar will allow your clients the ease of focusing on their craft while you focus on local and state regulations to keep them in business. Join our panel as they discuss licenses, employment issues, health and safety concerns, costs, and competition.

    Select your state to learn more about the credit details and status of CLE application.

    1.50 total credit hours including

    • General

      Status:

      Approved

      1.50 credit hours

      Available until:

      10/18/2020

    1.50 total credit hours including

    • General

      Status:

      Available for credit

      1.50 credit hours

      Available until:

      10/18/2020

    1.50 total credit hours including

    • General

      Status:

      Available for credit

      1.50 credit hours

      Available until:

      10/18/2020

    1.50 total credit hours including

    • General

      Status:

      Approved

      1.50 credit hours

      Available until:

      09/18/2020

    1.50 total credit hours including

    • General

      Status:

      Available for credit

      1.50 credit hours

      Available until:

      10/18/2020

    1.50 total credit hours including

    • General

      Status:

      Approved

      1.50 credit hours

      Available until:

      02/10/2022

    1.50 total credit hours including

    • General

      Status:

      Approved

      1.50 credit hours

      Available until:

      10/18/2020

    1.50 total credit hours including

    • General

      Status:

      Approved

      1.50 credit hours

      Available until:

      10/19/2019

    1.50 total credit hours including

    • General

      Status:

      Approved

      1.50 credit hours

      Available until:

      11/07/2020

    1.50 total credit hours including

    • General

      Status:

      Approved

      1.50 credit hours

      Available until:

      08/14/2021

    1.50 total credit hours including

    • General

      Status:

      Approved

      1.50 credit hours

      Available until:

      03/25/2021

    1.50 total credit hours including

    • General

      Status:

      Approved

      1.50 credit hours

      Available until:

      10/18/2020

    1.50 total credit hours including

    • General

      Status:

      Approved

      1.50 credit hours

      Available until:

      10/18/2020

    1.80 total credit hours including

    • General

      Status:

      Available for credit

      1.80 credit hours

      Available until:

      10/18/2020

    1.50 total credit hours including

    • General

      Status:

      Approved

      1.50 credit hours

      Available until:

      10/18/2020

    1.50 total credit hours including

    • General

      Status:

      Approved

      1.50 credit hours

      Available until:

      10/18/2020

    1.50 total credit hours including

    • General

      Status:

      Available for credit

      1.50 credit hours

      Available until:

      10/18/2020

    1.80 total credit hours including

    • General

      Status:

      Reciprocity

      1.80 credit hours

      Available until:

      10/18/2020

    1.50 total credit hours including

    • General

      Status:

      Approved

      1.50 credit hours

      Available until:

      10/18/2020

    1.50 total credit hours including

    • Areas of Professional Practice

      Status:

      Approved

      1.50 credit hours

      Available until:

      10/18/2020

    1.50 total credit hours including

    • General

      Status:

      Approved

      1.50 credit hours

      Available until:

      09/18/2020

    1.50 total credit hours including

    • General

      Status:

      Approved

      1.50 credit hours

      Available until:

      10/18/2020

    1.50 total credit hours including

    • General

      Status:

      Approved

      1.50 credit hours

      Available until:

      12/30/2019

    2.00 total credit hours including

    • General

      Status:

      Approved

      2.00 credit hours

      Available until:

      10/18/2020

    1.50 total credit hours including

    • General

      Status:

      Approved

      1.50 credit hours

      Available until:

      11/15/2020

    1.50 total credit hours including

    • General

      Status:

      Approved

      1.50 credit hours

      Available until:

      10/18/2020

    1.50 total credit hours including

    • General

      Status:

      Applied for

      1.50 credit hours

      Available until:

      09/18/2020

    1.50 total credit hours including

    • General

      Status:

      Approved

      1.50 credit hours

      Available until:

      11/07/2020

    1.50 total credit hours including

    • General

      Status:

      Applied for

      1.50 credit hours

      Available until:

      10/18/2020

    1.50 total credit hours including

    • General

      Status:

      Approved

      1.50 credit hours

      Available until:

      10/19/2019

    1.75 total credit hours including

    • General

      Status:

      Approved

      1.75 credit hours

      Available until:

      10/18/2020

    1.50 total credit hours including

    • Law & Legal Procedure

      Status:

      Applied for

      1.50 credit hours

      Available until:

      09/18/2020

    1.80 total credit hours including

    • General

      Status:

      Approved

      1.80 credit hours

      Available until:

      10/18/2020

    1.50 total credit hours including

    • General

      Status:

      Self apply

      1.50 credit hours

      Available until:

      09/18/2020

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    The food truck industry is relatively new. There are no national standards, which leads to a lack of consistency among enforcement agencies in truck specifications, licensing, insurance requirements, permits, zoning, and tax collection, among others. These novice entrepreneurs often need legal counsel and representation to protect their investment.

    This webinar will allow your clients the ease of focusing on their craft while you focus on local and state regulations to keep them in business. Join our panel as they discuss licenses, employment issues, health and safety concerns, costs, and competition.

    Specific topics will include:
    • Copyrights, intellectual property, and trademarks for operation
    • Health and safety issues for mobile restaurants
    • Costs for permits, salaries and insurance
    • Resolving legal complaints from restaurants and lawmakers

    Product Details

    Moderators

    John C Levy

    Panelists

    Keith Rosten, Kenneth D Suzan

    Product Code

    CE1711ACWOLC

    Duration

    90

    Publication Date

    11/16/2017 12:00:00 AM

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